Here you will find a selection of food tours to discover the typical products of Ragusa.

But also to know the companies that here stand out for excellence.

The typical products of Ragusa

They are predominantly of agricultural origin and are still produced following the ancient farming traditions. Among the typical products that make the iblea area known in the world, there is undoubtedly the cheese “Ragusano Dop”. It is one of the oldest cheeses in Sicily. In fact, there are testimonies of it in the Island since the 1500s. It has an aromatic, slightly spicy flavor and is particularly used in the preparation of typical dishes of Sicilian gastronomy.

Even our wines enjoy particular fame. In particular the “Cerasuolo di Vittoria”. It is a red wine of ancient tradition, with a strong and decisive flavor. It was born from the union between the strength of “Nero d’Avola” and the sweetness of “Frappato”. The latter is a vine that is produced only in an area between the province of Ragusa and those of Catania and Caltanissetta.

The kitchen

The kitchen is genuine and tasty and there is something unique in the dishes of the Ragusa cuisine. Among the most famous dishes there are, undoubtedly, the “Focaccia Ragusana”: thin sheets of flour dough seasoned in various ways. The best known are those with tomato and cheese ragusano dop. Another typical product is the pork. The stuffed ribs, sausage and jelly are very common in local butcheries. Moreover, with the pork are prepared the famous ricotta ravioli!

Our food and wine tours include a visit to some of the companies of this area that stand out for the quality of their products. In addition to those listed, our staff builds itineraries tailored to the needs of our guests. For all those who want to immerse themselves in the cuisine of Ragusa!

Have a look at these itineraries!

Goat breeding and iblea cuisine – between nature and taste!

  Goat breeding and iblea cuisine – between nature and taste! “Goats and Cabbages“, this is the name of a fantastic day...

The countryside of Ragusa, with its nature and its flavors of the past.

  The countryside of Ragusa, with its nature and its flavors of the past. An afternoon to discover two renowned farms in the area! “Milk...

Restaurants Ragusa – Dinner at the “Masseri a- posto di blocco 452”

Visit and dinner at the “Masseria-posto di blocco 452” One of the most famous farms in the Hyblaean territory! Visit this...
Adults 25,00 euro - Children (4 – 12 yrs old) 12,50 euro - Infants free (o - 3 yrs old)

Historical buildings of Ragusa: Appetizer at Arezzo di Trifiletti Palace

  Historical buildings of Ragusa: Appetizer at Arezzo di Trifiletti Palace One of the most beautiful historical buildings of Ragusa Ibla is...
€ 30,00 Adults - € 15,00 Children (from 4 to 12 years) - Free Infants (0-3 years)

Cafè expresso: Visit to the Café Noir Company in Ragusa

Cafè expresso: Visit to the Café Noir Company in Ragusa Café Noir is the king of the italian cafè expresso! It was established in Ragusa in 1970,...
Adults 20,00 euro - Children (4 – 12 yrs old ) 10,00 euro - Infants free (o - 3 yrs old).

Donkey Milk and its derivatives: Visit to Farm “Petrolo”

Donkey Milk and its derivatives: visit to Farm “Petrolo” The visit will take us to the Farm “Petrolo”, located on the banks of the Irmino River...
Adults 45,00 euro - Children (4 – 12 yrs old) 22,50 euro - Infants free ( 0 - 3 yrs old)